In 1982, in La Morra ,one of the most important municipalities of Barolo ,after a lifetime dedicated to viticulture, Mauro Molino founded the company that bears his name . Martina and Matteo raised their father’s legacy and dedicated all the energy into understanding and interpreting the territories in total freedom and creativity. With the same passion,they continue to work enhancing the terrior,working to tie every wine to land from which is comes 

The total area amounts to 18 hectares , 50% of which is meant for Nebbiolo for Barolo .The rest is devoted to the production of Barbera d’Asti ,Langhe Docetto and Roero Arneis .Three of their most important cru in the town of La Morra are Barolo Conca ,Barolo Gancia and Barolo Gallinotto.